How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Tomatoes And Zucchini With Buttery Noodles?

You need 10 ingredients. The key ingredients include: 18 cherry tomatoes, 1 small zucchini about 8 inches long, 1/2 teaspoon salt, 1 clove crushed garlic, and more.

Is Cherry Tomatoes And Zucchini With Buttery Noodles suitable as pasta & noodles?

Yes, Cherry Tomatoes And Zucchini With Buttery Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cherry Tomatoes And Zucchini With Buttery Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry Tomatoes And Zucchini With Buttery Noodles

Name: Cherry Tomatoes And Zucchini With Buttery Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 cherry tomatoes; 1 small zucchini about 8 inches long; 1/2 teaspoon salt; 1 clove crushed garlic; 1 teaspoon finely chopped fresh oregano; 1/4 cup thinly sliced basil; 4 ounces egg noodles; Chicken broth for cooking the noodles ( or vegetable broth); 2 tablespoons butter; Salt and pepper to taste

Try this homemade Cherry Tomatoes And Zucchini With Buttery Noodles recipe the whole family will love. Made with tomatoes, zucchini, salt and garlic. Ea…

This Cherry Tomatoes And Zucchini With Buttery Noodles relies on simple, everyday ingredients such as cherry tomatoes, salt, crushed garlic and finely chopped fresh oregano. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cherry Tomatoes And Zucchini With Buttery Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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