Cherry Tomato Meatballs

Name: Cherry Tomato Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; ½ cup milk; ¾ cup breadcrumbs, soft; ¼ cup onion, chopped; 1 teaspoon Worcestershire sauce; ¾ teaspoon salt; ½ teaspoon oregano, dried crushed; ⅛ teaspoon pepper; 1 lb ground beef; 12 cherry tomatoes

Eats Now Editorial Team · 472 kcal · Meat & Poultry

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Cherry Tomato Meatballs – a delicious recipe with egg, milk, breadcrumbs, onion, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg, beaten
½ cup milk
¾ cup breadcrumbs, soft
¼ cup onion, chopped
1 teaspoon Worcestershire sauce
¾ teaspoon salt
½ teaspoon oregano, dried crushed
⅛ teaspoon pepper
1 lb ground beef
12 cherry tomatoes

1
In mixing bowl combine egg and milk and stir in bread crumbs, onion, Worcestershire sauce, salt, oregano and pepper.
2
Add meat and mix well.
3
Shape 1/4 cup of the meat mixture evenly around each cherry tomato to form round meatballs.
4
Place 9x13 baking pan.
5
Bake 375F 25-30 minutes.

472

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 egg, beaten, ½ cup milk, ¾ cup breadcrumbs, soft, ¼ cup onion, chopped, and more.

Yes, Cherry Tomato Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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