Cherry Squares

1. 1

   Cream together sugar and butter.

2. 2

   Add eggs, one at a time. Then add flour and vanilla.

3. 3

   Pour batter into a jelly roll pan. With a knife, score batter into 24 squares.

4. 4

   Place 1 tablespoon of pie filling into center of each square.

5. 5

   Bake at 350u00b0 until golden brown (about 20 minutes).

6. 6

   Cut again into squares.

No additional tips available.