How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pudding?

You need 9 ingredients. The key ingredients include: 2 Tbsp. shortening, 2 c. sugar, divided, 1 c. milk, 2 tsp. baking powder, and more.

Is Cherry Pudding suitable as baking & desserts?

Yes, Cherry Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Pudding Recipe

Name: Cherry Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. shortening; 2 c. sugar, divided; 1 c. milk; 2 tsp. baking powder; 1/4 tsp. salt; 1 tsp. vanilla; 2 c. flour; 1 (16 oz.) dark sour cherries (reserve juice); 1 c. juice (from cherries, add water if needed)

Cherry Pudding – a delicious recipe with shortening, sugar, milk, baking powder, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. shortening
2 c. sugar, divided
1 c. milk
2 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla
2 c. flour
1 (16 oz.) dark sour cherries (reserve juice)
1 c. juice (from cherries, add water if needed)

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Quick Info

Servings
4 servings
Calories
944 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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