How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pound Cake?

You need 8 ingredients. The key ingredients include: 3 3/4 c. flour, 1 c. Crisco, 1/2 c. margarine, 10 oz. jar maraschino cherries (use 1/2 for cake and 1/2 for frosting), and more.

Is Cherry Pound Cake suitable as baking & desserts?

Yes, Cherry Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Pound Cake Recipe

Name: Cherry Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 3/4 c. flour; 1 c. Crisco; 1/2 c. margarine; 10 oz. jar maraschino cherries (use 1/2 for cake and 1/2 for frosting); 1/2 tsp. almond flavoring; 3 c. sugar; 3/4 c. milk; 6 eggs

Cherry Pound Cake – a delicious recipe with flour, Crisco, margarine, maraschino cherries, almond flavoring, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 3/4 c. flour
1 c. Crisco
1/2 c. margarine
10 oz. jar maraschino cherries (use 1/2 for cake and 1/2 for frosting)
1/2 tsp. almond flavoring
3 c. sugar
3/4 c. milk
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Cherry Pound Cake

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