How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pit Whipped Cream Recipe?

You need 5 ingredients. The key ingredients include: 2 1/2 ounces cherry pits (1/4 cup; 70g), from 2 pounds (1kg) whole cherries (see note), 8 ounces heavy cream (1 cup; 255g), 2 ounces sugar (1/4 cup; 70g), 1/8 teaspoon Diamond Crystal kosher salt; for table salt, use half as much, and more.

Is Cherry Pit Whipped Cream Recipe suitable as general?

Yes, Cherry Pit Whipped Cream Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Cherry Pit Whipped Cream Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry Pit Whipped Cream Recipe Recipe

Name: Cherry Pit Whipped Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 ounces cherry pits (1/4 cup; 70g), from 2 pounds (1kg) whole cherries (see note); 8 ounces heavy cream (1 cup; 255g); 2 ounces sugar (1/4 cup; 70g); 1/8 teaspoon Diamond Crystal kosher salt; for table salt, use half as much; 1/8 teaspoon almond extract, optional

Cherry Pit Whipped Cream Recipe – a delicious recipe with cherry pits, heavy cream, sugar, salt, almond. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 ounces cherry pits (1/4 cup; 70g), from 2 pounds (1kg) whole cherries (see note)
8 ounces heavy cream (1 cup; 255g)
2 ounces sugar (1/4 cup; 70g)
1/8 teaspoon Diamond Crystal kosher salt; for table salt, use half as much
1/8 teaspoon almond extract, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
General

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