How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pie With Canned Cherries?

You need 7 ingredients. The key ingredients include: 18 inches pie crusts, 2 (14 1/2 ounce) cans tart cherries, 1 cup sugar, 3 tablespoons cornstarch, and more.

Is Cherry Pie With Canned Cherries suitable as baking & desserts?

Yes, Cherry Pie With Canned Cherries falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Pie With Canned Cherries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Pie With Canned Cherries Recipe

Name: Cherry Pie With Canned Cherries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 inches pie crusts; 2 (14 1/2 ounce) cans tart cherries; 1 cup sugar; 3 tablespoons cornstarch; 1 tablespoon butter; 1/8 teaspoon almond extract; red food coloring, if desired

Cherry Pie With Canned Cherries – a delicious recipe with tart cherries, sugar, cornstarch, butter, almond, red food coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 inches pie crusts
2 (14 1/2 ounce) cans tart cherries
1 cup sugar
3 tablespoons cornstarch
1 tablespoon butter
1/8 teaspoon almond extract
red food coloring, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry Pie With Canned Cherries

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