How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pie Filling Cake?

You need 7 ingredients. The key ingredients include: 1/2 lb. margarine, soft, 1 tsp. vanilla, 1 Tbsp. almond extract, 1 tsp. baking powder, and more.

Is Cherry Pie Filling Cake suitable as baking & desserts?

Yes, Cherry Pie Filling Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Pie Filling Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Pie Filling Cake Recipe

Name: Cherry Pie Filling Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. margarine, soft; 1 tsp. vanilla; 1 Tbsp. almond extract; 1 tsp. baking powder; 2 c. sugar; 4 eggs; 3 c. flour

Cherry Pie Filling Cake – a delicious recipe with margarine, vanilla, almond extract, baking powder, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. margarine, soft
1 tsp. vanilla
1 Tbsp. almond extract
1 tsp. baking powder
2 c. sugar
4 eggs
3 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1289 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry Pie Filling Cake

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