How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pie Filling?

You need 7 ingredients. The key ingredients include: 1/2 c. sugar, 2 Tbsp. cornstarch, 1/2 tsp. salt, 1/2 c. reserved cherry juice, and more.

Is Cherry Pie Filling suitable as baking & desserts?

Yes, Cherry Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Pie Filling Recipe

Name: Cherry Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 2 Tbsp. cornstarch; 1/2 tsp. salt; 1/2 c. reserved cherry juice; 1 Tbsp. butter; 1 tsp. lemon juice; 1 lb. can cherries

Cherry Pie Filling – a delicious recipe with sugar, cornstarch, salt, cherry juice, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
2 Tbsp. cornstarch
1/2 tsp. salt
1/2 c. reserved cherry juice
1 Tbsp. butter
1 tsp. lemon juice
1 lb. can cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry Pie Filling

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