How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pie?

You need 7 ingredients. The key ingredients include: 2 (16 oz. each) cans pitted sour cherries, 1 c. sugar, 3 Tbsp. cornstarch, 1/8 tsp. cinnamon, and more.

Is Cherry Pie suitable as baking & desserts?

Yes, Cherry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Pie Recipe

Name: Cherry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz. each) cans pitted sour cherries; 1 c. sugar; 3 Tbsp. cornstarch; 1/8 tsp. cinnamon; pinch of salt; 1 Tbsp. lemon juice; 1/4 tsp. vanilla

Cherry Pie – a delicious recipe with sour cherries, sugar, cornstarch, cinnamon, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (16 oz. each) cans pitted sour cherries
1 c. sugar
3 Tbsp. cornstarch
1/8 tsp. cinnamon
pinch of salt
1 Tbsp. lemon juice
1/4 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry Pie

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