Cheery Cherry Pastries

1. 1

   Unroll crescent dough and separate into triangles; place on a greased

2. 2

   .

3. 3

   Combine the pie filling and almond extract; place a rounded tablespoon i the center of bottom half of triangle. Fold the right point of the wide end of triangle over pie filling to left point; seal bottom seam. Bring top point over the pie filling to left point; seal left seam (filling will show).

4. 4

   Brush with milk; sprinkle with sugar. Bake at 400u00b0 for 12-14 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.