How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pie?

You need 8 ingredients. The key ingredients include: 1 Recipe Double Crust Pastry, 2 1 lb. Can Sour Red Cherries, 3 Tbsp. Corn Starch, 2/3 Cup Sugar, and more.

Is Cherry Pie suitable as baking & desserts?

Yes, Cherry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Pie Recipe

Name: Cherry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Recipe Double Crust Pastry; 2 1 lb. Can Sour Red Cherries; 3 Tbsp. Corn Starch; 2/3 Cup Sugar; 1/2 Tsp. Salt; 1 Cup Juice, drained from cherries; 2 Tbsp. Margarine; 1 Tsp. Lemon Juice

Cherry Pie – a delicious recipe with Pastry, Sour Red Cherries, Starch, Sugar, Salt, cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Recipe Double Crust Pastry
2 1 lb. Can Sour Red Cherries
3 Tbsp. Corn Starch
2/3 Cup Sugar
1/2 Tsp. Salt
1 Cup Juice, drained from cherries
2 Tbsp. Margarine
1 Tsp. Lemon Juice

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Quick Info

Servings
4 servings
Calories
172 kcal
Category
Baking & Desserts

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Cherry Pie

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