How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Peach Dumplings?

You need 10 ingredients. The key ingredients include: 1 can (21 ounces) cherry pie filling, 1/2 cup water, 2 tablespoons lemon juice, 1/2 teaspoon ground cinnamon, and more.

Is Cherry-Peach Dumplings suitable as baking & desserts?

Yes, Cherry-Peach Dumplings falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry-Peach Dumplings?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry-Peach Dumplings Recipe

Name: Cherry-Peach Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (21 ounces) cherry pie filling; 1/2 cup water; 2 tablespoons lemon juice; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 1 can (15-1/4 ounces) sliced peaches, drained; 1 large egg, room temperature; Whole milk; 1-1/2 cups biscuit/baking mix; Optional: Cinnamon and whipped cream

Cherry-Peach Dumplings

Eats Now Editorial Team · 39 kcal · Baking & Desserts

Cherry-Peach Dumplings – a delicious recipe with cherry pie filling, water, lemon juice, ground cinnamon, ground cloves, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cherry-Peach Dumplings

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