How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Patch Cake?

You need 9 ingredients. The key ingredients include: 4 c. flour, 1 c. sugar, 2 tsp. baking powder, 2 tsp. baking soda, and more.

Is Cherry Patch Cake suitable as baking & desserts?

Yes, Cherry Patch Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Patch Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Patch Cake Recipe

Name: Cherry Patch Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 1 c. sugar; 2 tsp. baking powder; 2 tsp. baking soda; 1 tsp. salt; 1 c. Crisco (I prefer the butter-flavor Crisco); 2 eggs; 1/3 c. milk; 2 tsp. vanilla

Cherry Patch Cake – a delicious recipe with flour, sugar, baking powder, baking soda, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour
1 c. sugar
2 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
1 c. Crisco (I prefer the butter-flavor Crisco)
2 eggs
1/3 c. milk
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1199 kcal
Category
Baking & Desserts

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Cherry Patch Cake

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