How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Nut Torte?

You need 9 ingredients. The key ingredients include: 1 c. sifted all-purpose flour, 1 tsp. baking powder, 1/4 tsp. salt, 1 Tbsp. melted butter, and more.

Is Cherry-Nut Torte suitable as baking & desserts?

Yes, Cherry-Nut Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry-Nut Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry-Nut Torte Recipe

Name: Cherry-Nut Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sifted all-purpose flour; 1 tsp. baking powder; 1/4 tsp. salt; 1 Tbsp. melted butter; 2 c. drained, sour pitted cherries (No. 2 can); 1 1/4 c. sugar; 1 tsp. cinnamon; 1 beaten egg; 1/2 c. chopped walnuts

Cherry-Nut Torte – a delicious recipe with flour, baking powder, salt, butter, cherries, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sifted all-purpose flour
1 tsp. baking powder
1/4 tsp. salt
1 Tbsp. melted butter
2 c. drained, sour pitted cherries (No. 2 can)
1 1/4 c. sugar
1 tsp. cinnamon
1 beaten egg
1/2 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
770 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry-Nut Torte

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