How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Nut Pound Cake?

You need 15 ingredients. The key ingredients include: 1 1/2 c. shortening, 3 c. sugar, 6 eggs, 1/2 tsp. almond extract, and more.

Is Cherry Nut Pound Cake suitable as baking & desserts?

Yes, Cherry Nut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Nut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Nut Pound Cake Recipe

Name: Cherry Nut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. shortening; 3 c. sugar; 6 eggs; 1/2 tsp. almond extract; 1/2 tsp. vanilla extract; 3 3/4 c. flour; 3/4 c. milk; 5 oz. cherries, chopped; 1/2 stick oleo; 8 oz. cream cheese; 1 lb. powdered sugar; 1/2 tsp. almond extract; 1/2 tsp. vanilla extract; 1 c. coconut; 1 c. pecans

Cherry Nut Pound Cake

Eats Now Editorial Team · 2816 kcal · Baking & Desserts

Cherry Nut Pound Cake – a delicious recipe with shortening, sugar, eggs, almond extract, vanilla extract, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cherry Nut Pound Cake

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