How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Nut Pound Cake?

You need 7 ingredients. The key ingredients include: 1 lb. butter or oleo, 6 eggs, 3 c. flour, 2 c. nuts (whole), and more.

Is Cherry Nut Pound Cake suitable as baking & desserts?

Yes, Cherry Nut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Nut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Nut Pound Cake Recipe

Name: Cherry Nut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. butter or oleo; 6 eggs; 3 c. flour; 2 c. nuts (whole); 1 lb. powdered sugar; 2 tsp. vanilla; 1 (10 oz.) jar maraschino cherries

Cherry Nut Pound Cake – a delicious recipe with butter, eggs, flour, nuts, powdered sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. butter or oleo
6 eggs
3 c. flour
2 c. nuts (whole)
1 lb. powdered sugar
2 tsp. vanilla
1 (10 oz.) jar maraschino cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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