Cherry Nut Fudge

1. 1

   Combine powdered sugar and cocoa, stir well.

2. 2

   Set aside and combine butter and milk in a saucepan.

3. 3

   Cook over low heat until butter milts.

4. 4

   Remove from heat and stir in cocoa mixture until smooth.

5. 5

   Add vanilla, cherries and pecans.

6. 6

   Stir well and pour mixture into a lightly greased 8 inch square pan.

No nutritional information available.

No additional tips available.