Cherry Nut Bread

Name: Cherry Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. shortening; 2 eggs; 2 tsp. baking powder; 1/2 c. milk; 1/2 c. chopped nuts; 1/3 c. chopped maraschino cherries; 3/4 c. sugar; 2 1/4 c. flour; 1/2 tsp. salt; 1/4 c. maraschino cherry juice

Eats Now Editorial Team · 758 kcal · General

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Cherry Nut Bread – a delicious recipe with shortening, eggs, baking powder, milk, nuts, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. shortening
2 eggs
2 tsp. baking powder
1/2 c. milk
1/2 c. chopped nuts
1/3 c. chopped maraschino cherries
3/4 c. sugar
2 1/4 c. flour
1/2 tsp. salt
1/4 c. maraschino cherry juice

1
Cream sugar, shortening and eggs together.
2
Blend all dry ingredients together.
3
Add to creamed mixture with milk and cherry juice.
4
Stir in nuts and cherries.
5
Pour batter into well-greased loaf pan.
6
Bake for 1 hour at 350u00b0.
7
Remove bread from pan at once. Cool before slicing.
8
Makes 36 (1/2-inch slice) pieces of bread.

758

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 c. shortening, 2 eggs, 2 tsp. baking powder, 1/2 c. milk, and more.

Yes, Cherry Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
758 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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