How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Ginger Yogurt?

You need 4 ingredients. The key ingredients include: 2 ½ cups frozen pitted cherries or 2 cups fresh pitted cherries, ⅓ cup maple syrup, 2 tablespoons chopped candied ginger, 3 cups nonfat vanilla yogurt.

Is Cherry-Ginger Yogurt suitable as general?

Yes, Cherry-Ginger Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Cherry-Ginger Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry-Ginger Yogurt Recipe

Name: Cherry-Ginger Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups frozen pitted cherries or 2 cups fresh pitted cherries; ⅓ cup maple syrup; 2 tablespoons chopped candied ginger; 3 cups nonfat vanilla yogurt

Cherry-Ginger Yogurt – a delicious recipe with cherries, maple syrup, candied ginger, nonfat vanilla yogurt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ½ cups frozen pitted cherries or 2 cups fresh pitted cherries
⅓ cup maple syrup
2 tablespoons chopped candied ginger
3 cups nonfat vanilla yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
General

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