How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Fruit Tapioca?

You need 8 ingredients. The key ingredients include: cherry juice from drained cherries plus water to equal 1 gal., 1 tsp. salt, 1 lb. sugar, 1/4 c. lemon juice, and more.

Is Cherry Fruit Tapioca suitable as baking & desserts?

Yes, Cherry Fruit Tapioca falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Fruit Tapioca?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Fruit Tapioca Recipe

Name: Cherry Fruit Tapioca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cherry juice from drained cherries plus water to equal 1 gal.; 1 tsp. salt; 1 lb. sugar; 1/4 c. lemon juice; 2 c. quick cooking tapioca; 6 c. tart cherries, drained; 2 tsp. almond extract; whipped topping (optional)

Cherry Fruit Tapioca – a delicious recipe with cherry juice, salt, sugar, lemon juice, tapioca, tart cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

cherry juice from drained cherries plus water to equal 1 gal.
1 tsp. salt
1 lb. sugar
1/4 c. lemon juice
2 c. quick cooking tapioca
6 c. tart cherries, drained
2 tsp. almond extract
whipped topping (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry Fruit Tapioca

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