Cherry Farro Salad With Sweet Vinaigrette Recipe

Name: Cherry Farro Salad With Sweet Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vinaigrette:; 1/4 cup extra-virgin olive oil; 1/4 cup pure maple syrup; 1/4 cup apple cider vinegar; 2 teaspoons white sugar; 1/2 teaspoon salt; Salad:; 1/4 cup chopped walnuts; 2 1/2 cups chicken broth or vegetable broth; 1 cup farro; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1 cup chopped tart green apple; 3/4 cup dried cherries; 2 tablespoons chopped flat-leaf parsley

Servings: persons

Vinaigrette:
1/4 cup extra-virgin olive oil
1/4 cup pure maple syrup
1/4 cup apple cider vinegar
2 teaspoons white sugar
1/2 teaspoon salt
Salad:
1/4 cup chopped walnuts
2 1/2 cups chicken broth or vegetable broth
1 cup farro
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1 cup chopped tart green apple
3/4 cup dried cherries
2 tablespoons chopped flat-leaf parsley

1
Whisk oil, maple syrup, vinegar, sugar, and salt together in a bowl until dressing is smooth.
2
Cook and stir walnuts in a small skillet over low heat until toasted and fragrant, 3 to 4 minutes.
3
Bring chicken broth, farro, oregano, and basil to a boil in a saucepan. Reduce heat to medium-low and simmer for 10 minutes. Remove saucepan from heat, cover with a lid, and let sit until all the liquid has been absorbed, about 30 minutes. Transfer farro to a glass bowl and cool to room temperature, about 30 minutes more.
4
Mix walnuts, green apples, dried cherries, and parsley into farro. Drizzle dressing over farro mixture and toss to coat; refrigerate until chilled, at least 30 minutes.

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Vinaigrette:, 1/4 cup extra-virgin olive oil, 1/4 cup pure maple syrup, 1/4 cup apple cider vinegar, and more.

Yes, Cherry Farro Salad With Sweet Vinaigrette falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cherry Farro Salad With Sweet Vinaigrette

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