Cherry Date Cookies

1. 1

   In a large 10-inch pan, melt butter; stir in sugar and dates. Remove from heat and add egg; beat and return to heat and continue cooking over a medium heat and stirring constantly, until mixture starts to boil.

2. 2

   Remove from heat and add remaining ingredients except the 2 1/2 cups of coconut.

3. 3

   Stir well and let stand about 20 minutes.

4. 4

   You may cool in refrigerator.

5. 5

   Roll into balls and roll in coconut.

6. 6

   Great for the holidays.

7. 7

   May be frozen and used at a later date.

* Per serving · 4 servings · Values may vary.

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