How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Crunch Pie?

You need 12 ingredients. The key ingredients include: 1 uncooked prepared pie crust, FILLING, 2 (20 ounce) cans sour cherry pie filling, 1 teaspoon cinnamon, and more.

Is Cherry Crunch Pie suitable as baking & desserts?

Yes, Cherry Crunch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Crunch Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Crunch Pie Recipe

Name: Cherry Crunch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 uncooked prepared pie crust; FILLING; 2 (20 ounce) cans sour cherry pie filling; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 3 tablespoons flour; 1/4 cup butter; TOPPING; 3/4 cup flour; 1/2 cup sugar; 1/4 cup butter; 1/2 cup slivered almonds

Cherry Crunch Pie

Eats Now Editorial Team · 530 kcal · Baking & Desserts

Cherry Crunch Pie – a delicious recipe with crust, FILLING, sour cherry pie filling, cinnamon, nutmeg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cherry Crunch Pie

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