How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Crunch?

You need 5 ingredients. The key ingredients include: 1 (21 oz.) can pie cherries, 1 pkg. Betty Crocker yellow cake mix, 1 lemon wedge, 1/2 stick margarine, and more.

Is Cherry Crunch suitable as baking & desserts?

Yes, Cherry Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Crunch Recipe

Name: Cherry Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (21 oz.) can pie cherries; 1 pkg. Betty Crocker yellow cake mix; 1 lemon wedge; 1/2 stick margarine; 1 1/2 c. coarsely chopped English walnuts

Cherry Crunch – a delicious recipe with pie cherries, cake mix, lemon, margarine, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (21 oz.) can pie cherries
1 pkg. Betty Crocker yellow cake mix
1 lemon wedge
1/2 stick margarine
1 1/2 c. coarsely chopped English walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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