How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Crunch?

You need 9 ingredients. The key ingredients include: 2 sticks margarine (soft), 2 c. flour (plain), 1 1/2 c. pecans, chopped, 1 (8 oz.) cream cheese (soft), and more.

Is Cherry Crunch suitable as baking & desserts?

Yes, Cherry Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Crunch Recipe

Name: Cherry Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine (soft); 2 c. flour (plain); 1 1/2 c. pecans, chopped; 1 (8 oz.) cream cheese (soft); 2 c. powdered sugar; 1 large Cool Whip; 1/2 tsp. lemon juice; 1 can cherry pie filling; 2 drops red food coloring

Cherry Crunch – a delicious recipe with margarine, flour, pecans, cream cheese, powdered sugar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks margarine (soft)
2 c. flour (plain)
1 1/2 c. pecans, chopped
1 (8 oz.) cream cheese (soft)
2 c. powdered sugar
1 large Cool Whip
1/2 tsp. lemon juice
1 can cherry pie filling
2 drops red food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1609 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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