Cherry Crumb Cake

1. 1

   Combine baking soda, flour, sugar and butter (cut into small pieces) to make crumbs.

2. 2

   Put into a 9 x 12-inch baking dish or pan. Save 1 1/2 cups crumbs for top.

3. 3

   Put cherries on top of crumbs. Top with the 1 1/2 cups crumbs.

4. 4

   Bake at 350u00b0 until brown, 35 to 40 minutes.

5. 5

   (Pan is better to bake in.)

6. 6

   Cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.