How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Crisp?

You need 8 ingredients. The key ingredients include: 1/2 c. flour, 3/4 c. rolled oats, 1/3 c. margarine, 2/3 c. sugar, and more.

Is Cherry Crisp suitable as baking & desserts?

Yes, Cherry Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Crisp Recipe

Name: Cherry Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 3/4 c. rolled oats; 1/3 c. margarine; 2/3 c. sugar; 1 - 16 oz. can pitted sour cherries; 1 1/2 Tbsp. cornstarch; 1/8 tsp. nutmeg; 1 Tbsp. lemon juice

Cherry Crisp – a delicious recipe with flour, rolled oats, margarine, sugar, sour cherries, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. flour
3/4 c. rolled oats
1/3 c. margarine
2/3 c. sugar
1 - 16 oz. can pitted sour cherries
1 1/2 Tbsp. cornstarch
1/8 tsp. nutmeg
1 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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