Cherry Cobbler

Name: Cherry Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. sugar; 1 Tbsp. cherry jello; 1/4 tsp. cinnamon; 2 cans sour, pitted cherries; 1/8 tsp. almond flavoring; 1/4 c. vinegar; 1/8 tsp. salt; 1 1/4 c. sugar; 3/4 c. butter; 1 1/4 c. flour; 3/4 c. milk

Eats Now Editorial Team · 1208 kcal · Baking & Desserts

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Cherry Cobbler – a delicious recipe with sugar, cherry jello, cinnamon, sour, almond flavoring, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. sugar
1 Tbsp. cherry jello
1/4 tsp. cinnamon
2 cans sour, pitted cherries
1/8 tsp. almond flavoring
1/4 c. vinegar
1/8 tsp. salt
1 1/4 c. sugar
3/4 c. butter
1 1/4 c. flour
3/4 c. milk

1
Mix
2
first
3
7 ingredients, heat in saucepan until sugar has dissolved.
4
Cream 1 1/4 cups sugar and butter;
5
add flour and milk.
6
Blend
7
well.
8
Pour
9
in
10
shallow
11
baking
12
dish, 9 x 13-inch. Spread evenly over bottom;
13
pour cherry mixture over top. Bake in 350u00b0 oven until golden brown.

1208

kcal

Calories

Fat

210

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 c. sugar, 1 Tbsp. cherry jello, 1/4 tsp. cinnamon, 2 cans sour, pitted cherries, and more.

Yes, Cherry Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1208 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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