Cherry-Choco-Mallow Pudgie Pies

1. 1

   Slather 1 side of all of the bread slices with butter (don't be stingy!)

2. 2

   Combine pie filling, marshmallows and chips in a small bowl.

3. 3

   Lay one slice of bread in a metal camping sandwich iron, butter side down.

4. 4

   Spoon 2 heaping tablespoons of filling into center of bread.

5. 5

   Place another slice of bread on top, butter side up.

6. 6

   Cook in sandwich maker over hot coals for 3-5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.