Cherry And Raisin Loaf

Name: Cherry And Raisin Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 3 tablespoons butter; 1 tablespoon brown sugar; 1 egg; 1 teaspoon salt; 1 tablespoon ground cinnamon; 1 1/2 teaspoons bread machine yeast; 3 cups bread flour; 1/2 cup raisins; 1/2 cup dried cherries

Eats Now Editorial Team · 497 kcal · General

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Cherry And Raisin Loaf – a delicious recipe with milk, butter, brown sugar, egg, salt, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup milk
3 tablespoons butter
1 tablespoon brown sugar
1 egg
1 teaspoon salt
1 tablespoon ground cinnamon
1 1/2 teaspoons bread machine yeast
3 cups bread flour
1/2 cup raisins
1/2 cup dried cherries

1
Place the milk, butter, brown sugar, egg, salt, cinnamon, yeast and bread flour into the pan of a bread machine in the order recommended by the manufacturer. Select the white bread cycle. About 5 minutes before the end of the mixing process, add the raisins and cherries. If your bread machine has a fruit setting, use that.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup milk, 3 tablespoons butter, 1 tablespoon brown sugar, 1 egg, and more.

Yes, Cherry And Raisin Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
497 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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