Cherry Almond Tartlets Recipe

Name: Cherry Almond Tartlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 7 tbsp unsalted butter, softened; 2 tbsp granulated sugar; 1 None large egg yolk; 3/4 cup all-purpose flour, sifted; 2/3 cup ground almonds; None None Almond Filling; 1/2 cup unsalted butter, softened; 1/2 cup granulated sugar; 2 None large eggs; 1 cup ground almonds; 2 tbsp all-purpose flour; 1 tbsp black cherry jam; 12 None fresh cherries with stems

Servings: persons

7 tbsp unsalted butter, softened
2 tbsp granulated sugar
1 None large egg yolk
3/4 cup all-purpose flour, sifted
2/3 cup ground almonds
None None Almond Filling
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
2 None large eggs
1 cup ground almonds
2 tbsp all-purpose flour
1 tbsp black cherry jam
12 None fresh cherries with stems

1
Beat butter, sugar and egg yolk until combined. Stir in flour and ground almonds, in 2 batches. Turn dough out onto a floured surface and knead until smooth. Roll into a 1/8 inch thick disc and place on a baking tray. Chill for 30 mins.
2
Preheat oven to 425u00b0F. Grease 12-cup shallow muffin pan.
3
Meanwhile, to make the almond filling. Beat butter and sugar until light and fluffy. Beat in eggs, 1 at a time. Stir in ground almonds and flour.
4
Cut 12 x 2 1/2 inch discs from pastry then use to line muffin pan. Divide jam between pastry shells then top with almond filling. Place a cherry in the center of each tart and bake for 20 mins. Let cool in pan for 10 mins then transfer to a wire rack, top-side up, to cool.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 7 tbsp unsalted butter, softened, 2 tbsp granulated sugar, 1 None large egg yolk, 3/4 cup all-purpose flour, sifted, and more.

Yes, Cherry Almond Tartlets falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Almond Tartlets

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