Cherokee Casserole

Name: Cherokee Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. onion, chopped; 1 tsp. salt; 1/4 tsp. garlic powder; 1/8 tsp. thyme; 1/4 tsp. oregano; 1 (16 oz.) can tomatoes; 1 can cream of mushroom soup; 1 c. Minute rice (uncooked); 4 slices American cheese (strips); 1/8 tsp. pepper; 1/2 small bay leaf (optional)

Eats Now Editorial Team · 665 kcal · Soups & Stews

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Cherokee Casserole – a delicious recipe with ground beef, onion, salt, garlic powder, thyme, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 c. onion, chopped
1 tsp. salt
1/4 tsp. garlic powder
1/8 tsp. thyme
1/4 tsp. oregano
1 (16 oz.) can tomatoes
1 can cream of mushroom soup
1 c. Minute rice (uncooked)
4 slices American cheese (strips)
1/8 tsp. pepper
1/2 small bay leaf (optional)

1
Brown meat and onion; cook until onion is transparent.
2
Stir in seasonings and tomatoes.
3
Add soup and rice; simmer 5 minutes, stirring occasionally.
4
Place mixture in baking dish.
5
Top with cheese strips.
6
Broil briefly until cheese is melted.
7
Yields 6 servings.

665

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. onion, chopped, 1 tsp. salt, 1/4 tsp. garlic powder, and more.

Yes, Cherokee Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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