How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chef Salad A L'Adam?

You need 9 ingredients. The key ingredients include: 1/2 c. wafer-thin slices of sweet onion (Bermuda or Italian), 1/2 c. strips Gruyere or Swiss cheese (matchlike strips about 1-inch long), 1/2 c. ham strips (matchlike strips about 1-inch long), 1/2 c. strips green pepper (matchlike strips about 1-inch long), and more.

Is Chef Salad A L'Adam suitable as salads?

Yes, Chef Salad A L'Adam falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chef Salad A L'Adam?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chef Salad A L'Adam Recipe

Name: Chef Salad A L'Adam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. wafer-thin slices of sweet onion (Bermuda or Italian); 1/2 c. strips Gruyere or Swiss cheese (matchlike strips about 1-inch long); 1/2 c. ham strips (matchlike strips about 1-inch long); 1/2 c. strips green pepper (matchlike strips about 1-inch long); 1 1/2 Tbsp. wine vinegar; 1 1/2 Tbsp. olive oil; 2 Tbsp. peanut oil; salt; freshly ground black pepper

Fresh, crisp and full of flavor — this Chef Salad A L'Adam is a must-try. Made with wafer-thin, Gruyere, ham strips and green pepper. Easy step-by-step …

This Chef Salad A L'Adam relies on simple, everyday ingredients such as wine vinegar, olive oil, peanut oil and salt. It comes together quickly and makes 4 servings, at about 284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1/2 c. wafer-thin slices of sweet onion (Bermuda or Italian)
1/2 c. strips Gruyere or Swiss cheese (matchlike strips about 1-inch long)
1/2 c. ham strips (matchlike strips about 1-inch long)
1/2 c. strips green pepper (matchlike strips about 1-inch long)
1 1/2 Tbsp. wine vinegar
1 1/2 Tbsp. olive oil
2 Tbsp. peanut oil
salt
freshly ground black pepper

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Quick Info

Servings
4 servings
Calories
284 kcal
Category
Salads

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Chef Salad A L'Adam

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