How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chef'S Choice Shellfish Bisque?

You need 9 ingredients. The key ingredients include: 1/4 cup minced onion, 2 tablespoons butter, 2 tablespoons flour, 2 (13 3/4 ounce) cans chicken broth, and more.

Is Chef'S Choice Shellfish Bisque suitable as seafood?

Yes, Chef'S Choice Shellfish Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chef'S Choice Shellfish Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chef'S Choice Shellfish Bisque Recipe

Name: Chef'S Choice Shellfish Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup minced onion; 2 tablespoons butter; 2 tablespoons flour; 2 (13 3/4 ounce) cans chicken broth; 1/4 cup dry sherry; 4 egg yolks, beaten; 1 cup heavy cream; 1/2 1/2 lb lobsters or 1/2 lb crabmeat; chopped fresh parsley, to taste

Chef'S Choice Shellfish Bisque – a delicious recipe with onion, butter, flour, chicken broth, sherry, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup minced onion
2 tablespoons butter
2 tablespoons flour
2 (13 3/4 ounce) cans chicken broth
1/4 cup dry sherry
4 egg yolks, beaten
1 cup heavy cream
1/2 1/2 lb lobsters or 1/2 lb crabmeat
chopped fresh parsley, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Seafood

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Chef'S Choice Shellfish Bisque

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