How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chef John'S Raw Kale Salad?

You need 13 ingredients. The key ingredients include: 1/4 cup rice vinegar, 1 tablespoon orange juice, 1 teaspoon Dijon mustard, 1 teaspoon grated orange zest, and more.

Is Chef John'S Raw Kale Salad suitable as salads?

Yes, Chef John'S Raw Kale Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chef John'S Raw Kale Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chef John'S Raw Kale Salad Recipe

Name: Chef John'S Raw Kale Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup rice vinegar; 1 tablespoon orange juice; 1 teaspoon Dijon mustard; 1 teaspoon grated orange zest; 1 teaspoon ground cumin; 1/4 teaspoon red pepper flakes; 1/3 cup olive oil; salt and ground black pepper to taste; 1 bunch kale; 1 persimmon, sliced; 1 apple, cut into matchsticks; 2 orange, peeled and cut into segments (see footnote); 1/4 cup chopped pistachio nuts

Chef John'S Raw Kale Salad

Eats Now Editorial Team · 236 kcal · Salads

Chef John'S Raw Kale Salad – a delicious recipe with rice vinegar, orange juice, mustard, orange zest, ground cumin, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chef John'S Raw Kale Salad

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