Chef Jimmie Jones'S Drunken Peaches Recipe

Name: Chef Jimmie Jones'S Drunken Peaches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 peaches, or more to taste; 1/2 cup Chardonnay; 1/4 cup Full CircleTM 100% Pure Honey; 1/4 cup Food Club(R) Light Brown Sugar; 1 tablespoon Food Club(R) Pure Vanilla Extract; 1/2 teaspoon Food Club(R) Cinnamon; 1/4 cup Food Club(R) Pecan Halves; Salt to taste; 1 pint Kay's(R) Classic Vanilla Bean Ice Cream; 4 leaves fresh mint

Servings: persons

1
Halve peaches and remove pits.
2
In a large bowl, stir Chardonnay, honey, brown sugar, vanilla, and cinnamon together.
3
Add peaches, ensuring they are liberally coated by marinade. Allow to marinate for 1 to 2 hours.
4
Preheat grill to hot.
5
Lay peaches face-down over the grill for 4 to 6 minutes, or until exterior is seared and fruit is tender, basting with the wine-honey marinade. Remove peaches from heat.
6
Coarsely chop pecans and lightly salt.
7
Scoop vanilla bean ice cream into bowls. Immediately top with warm grilled peaches, a drizzling of the wine-honey marinade, chopped pecans, a dusting of cinnamon, and mint garnish.

286

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 peaches, or more to taste, 1/2 cup Chardonnay, 1/4 cup Full CircleTM 100% Pure Honey, 1/4 cup Food Club(R) Light Brown Sugar, and more.

Yes, Chef Jimmie Jones'S Drunken Peaches falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chef Jimmie Jones'S Drunken Peaches

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions