Chef-Boy-I-Be-Illinois' Summer Cherry Berry Crisp

1. 1

   ["Preheat oven to 425F.", "Combine flour, oatmeal and cinnamon.", "Add to butter and combine well.", "Set aside.", "Combine fruit, sugar, water, cinnamon and nutmeg.", "Boil over medium heat until juice becomes clear.", "Place one half of crisp mixture in bottom of 8"" square baking dish and pat out with hands.", "Pour fruit mixture over.", "Scatter remaining crisp over the top.", "Bake for 45 minutes or until topping is lightly brown."]

* Per serving · 4 servings · Values may vary.

No additional tips available.