Cheezy Onion Potato Casserole

1. 1

   Slice onions and potatoes; cook until tender.

2. 2

   Drain onions and potatoes.

3. 3

   Mix cheese soup and water; cook over medium heat until blended.

4. 4

   Layer potatoes and cheese soup, starting with potatoes in a buttered or Pam coated baking dish.

5. 5

   Bake in a 350u00b0 oven for about 30 minutes, or until bubbly.

6. 6

   Place slices of cheese on top before baking.

7. 7

   Cook until cheese begins to turn brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.