Warm up with this hearty Cheezy Corn Chowder recipe. Made with potatoes, Water, butter and onion. Easy step-by-step instructions included.
This Cheezy Corn Chowder relies on simple, everyday ingredients such as peeled and cubed potatoes, water for cooking potatoes, butter or margarine and chopped onion. It comes together quickly and makes 4 servings, at about 878 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026