How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Vegetable Sandwich Grill on Sourdough?

You need 7 ingredients. The key ingredients include: 3 cups GREY POUPON Bistro Sauce, 48 each wide sourdough bread slices, cut into 1/2-inch-thick slices, VELVEETA Pasteurized Process Cheese Spread, thinly sliced, 1-1/2 qt. caramelized onions, and more.

Is Cheesy Vegetable Sandwich Grill on Sourdough suitable as general?

Yes, Cheesy Vegetable Sandwich Grill on Sourdough falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Vegetable Sandwich Grill on Sourdough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Vegetable Sandwich Grill on Sourdough Recipe

Name: Cheesy Vegetable Sandwich Grill on Sourdough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups GREY POUPON Bistro Sauce; 48 each wide sourdough bread slices, cut into 1/2-inch-thick slices; VELVEETA Pasteurized Process Cheese Spread, thinly sliced; 1-1/2 qt. caramelized onions; 1-1/2 qt. fresh mushrooms, sliced, sauteed; 1-1/2 qt. roasted red peppers, cut into strips; 1 cup butter, softened

Cheesy Vegetable Sandwich Grill on Sourdough – a delicious recipe with bread, caramelized onions, fresh mushrooms, red peppers, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups GREY POUPON Bistro Sauce
48 each wide sourdough bread slices, cut into 1/2-inch-thick slices
VELVEETA Pasteurized Process Cheese Spread, thinly sliced
1-1/2 qt. caramelized onions
1-1/2 qt. fresh mushrooms, sliced, sauteed
1-1/2 qt. roasted red peppers, cut into strips
1 cup butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
General

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Cheesy Vegetable Sandwich Grill on Sourdough

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