How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Vegetable Casserole?

You need 5 ingredients. The key ingredients include: 1/2 lb. American cheese, 1/2 c. butter or margarine, 1 (16 oz.) bag frozen vegetables containing broccoli and carrots, thawed and drained (may be slightly cooked), 1 c. (about 30) crushed butter crackers, and more.

Is Cheesy Vegetable Casserole suitable as general?

Yes, Cheesy Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Vegetable Casserole Recipe

Name: Cheesy Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. American cheese; 1/2 c. butter or margarine; 1 (16 oz.) bag frozen vegetables containing broccoli and carrots, thawed and drained (may be slightly cooked); 1 c. (about 30) crushed butter crackers; 2 c. noodles (twisties), cooked a little

Cheesy Vegetable Casserole – a delicious recipe with American cheese, butter, frozen vegetables containing broccoli, butter crackers, noodles. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. American cheese
1/2 c. butter or margarine
1 (16 oz.) bag frozen vegetables containing broccoli and carrots, thawed and drained (may be slightly cooked)
1 c. (about 30) crushed butter crackers
2 c. noodles (twisties), cooked a little

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1327 kcal
Category
General

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Cheesy Vegetable Casserole

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