How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Turkey Bake?

You need 13 ingredients. The key ingredients include: 3 cups cooked turkey, diced, 2 cups cooked rice, 1 medium onion, chopped, ½ cup chopped celery, and more.

Is Cheesy Turkey Bake suitable as meat & poultry?

Yes, Cheesy Turkey Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Turkey Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Turkey Bake Recipe

Name: Cheesy Turkey Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked turkey, diced; 2 cups cooked rice; 1 medium onion, chopped; ½ cup chopped celery; 110 12 ounces cream of mushroom soup; 1 cup mayonnaise; 2 cups frozen mixed vegetables (thawed); 4 tablespoons lemon juice; 2 teaspoons salt; 2 deep dish pie shells; 2 cups crushed corn flakes; 4 tablespoons butter, melted; 1 cup smoky cheddar cheese

Try this homemade Cheesy Turkey Bake recipe the whole family will love. Made with turkey, rice, onion and celery. Easy step-by-step instructions included.

This Cheesy Turkey Bake relies on simple, everyday ingredients such as cooked turkey, diced, cooked rice, medium onion, chopped and chopped celery. It comes together quickly and makes 4 servings, at about 2020 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

2020

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cheesy Turkey Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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