Cheesy Surprise Tikkis

1. 1

   Mix potatoes and cracker crumbs; divide into 8 balls, using about 1/4 cup of the potato mixture for each.

2. 2

   Flatten each ball to 3-inch patty.

3. 3

   Combine remaining ingredients.

4. 4

   Make small indentation in centre of each patty; fill each with 1 Tbsp.

5. 5

   cheese mixture.

6. 6

   Reshape patties to completely enclose filling; flatten slightly.

7. 7

   Heat large nonstick skillet sprayed with cooking spray on medium-high heat.

8. 8

   Add 4 patties; cook 10 min.

9. 9

   or until each is crisp and golden on both sides, turning gently after 5 min.

10. 10

    Repeat with remaining patties.

* Per serving · 4 servings · Values may vary.

No additional tips available.