How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Squash Custard?

You need 10 ingredients. The key ingredients include: 2 Tbsp. oil, 2 Tbsp. butter, 4 c. sliced squash, 1 c. chopped onions, and more.

Is Cheesy Squash Custard suitable as baking & desserts?

Yes, Cheesy Squash Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesy Squash Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Squash Custard Recipe

Name: Cheesy Squash Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 2 Tbsp. butter; 4 c. sliced squash; 1 c. chopped onions; 1 garlic clove, minced; 2 eggs, beaten; 1 1/2 c. grated Swiss cheese; 1/2 c. grated Parmesan cheese; 1 tsp. dill weed; salt and pepper to taste

Cheesy Squash Custard

Eats Now Editorial Team · 740 kcal · Baking & Desserts

Cheesy Squash Custard – a delicious recipe with oil, butter, onions, garlic, eggs, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheesy Squash Custard

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