How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Spinach Bacon Hot Dip?

You need 1 ingredient. The key ingredients include: ["1 (16 ounce) package Velveeta cheese, cut into 1 inch cubes", "1 (10 ounce) package frozen chopped spinach", "1 (3 ounce) package bacon, crumbles may substitute 6 slices cooked bacon crumbled or 1 (3 ounce) packagebits may substitute 6 slices cooked bacon, crumbled", "2 tablespoons sour cream (I used reduced fat, but I don't suggest using fat- free, as it often has a ""chalky"" taste.)", "1 (14 ounce) can diced tomatoes (I used Rotel)"].

Is Cheesy Spinach Bacon Hot Dip suitable as meat & poultry?

Yes, Cheesy Spinach Bacon Hot Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Spinach Bacon Hot Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Spinach Bacon Hot Dip Recipe

Name: Cheesy Spinach Bacon Hot Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 (16 ounce) package Velveeta cheese, cut into 1 inch cubes", "1 (10 ounce) package frozen chopped spinach", "1 (3 ounce) package bacon, crumbles may substitute 6 slices cooked bacon crumbled or …

Cheesy Spinach Bacon Hot Dip – a delicious recipe with Velveeta cheese, spinach, bacon, sour cream, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1 (16 ounce) package Velveeta cheese, cut into 1 inch cubes", "1 (10 ounce) package frozen chopped spinach", "1 (3 ounce) package bacon, crumbles may substitute 6 slices cooked bacon crumbled or 1 (3 ounce) packagebits may substitute 6 slices cooked bacon, crumbled", "2 tablespoons sour cream (I used reduced fat, but I don't suggest using fat- free, as it often has a ""chalky"" taste.)", "1 (14 ounce) can diced tomatoes (I used Rotel)"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Brussels Sprouts With Bacon And Onions
Cabbage Casserole
Bacon & Molasses Cream Cheese Frosting
Incredible Edible Egg Casserole

Cheesy Spinach Bacon Hot Dip

How did you like this recipe?

Frequently Asked Questions