Cheesy Spaghetti Bake Recipe

Name: Cheesy Spaghetti Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces spaghetti; 1/2 lb ground beef; 1 onion, finely chopped; 16 ounces spaghetti sauce; salt, if needed to taste; pepper, to taste; 2 tablespoons butter; 2 tablespoons flour; 12 ounces evaporated milk; 1 cup shredded parmesan cheese; 1 1/2 cups shredded mozzarella cheese, DIVIDED; 1 teaspoon oregano

Servings: persons

8 ounces spaghetti
1/2 lb ground beef
1 onion, finely chopped
16 ounces spaghetti sauce
salt, if needed to taste
pepper, to taste
2 tablespoons butter
2 tablespoons flour
12 ounces evaporated milk
1 cup shredded parmesan cheese
1 1/2 cups shredded mozzarella cheese, DIVIDED
1 teaspoon oregano

1
Preheat oven to 350u00b0F Grease a 13x9-inch baking dish; set aside.
2
Boil spaghetti noodles to al dente according to package; drain.
3
While spaghetti is boiling, brown the ground beef with the onion; drain and return to skillet. Add the spaghetti sauce to the meat in the skillet.
4
Add the hot cooked, drained spaghetti to the skillet; stir well. Add salt and pepper to taste. Pour into the prepared baking dish.
5
In a saucepan, melt butter; add the flour, stirring constantly to make a roux. Slowly whisk in the evaporated milk.
6
Turn heat to low and stir in the parmesan cheese and 1/2 cup only of the mozzarella. stir constantly until melted and smooth.
7
Pour the cheese mixture evenly over the spaghetti in the 13 x 9 dish.
8
Sprinkle with the remaining 1 cup of parmesan cheese and then the oregano.
9
Bake; uncovered, for 30-35 minutes or until bubbly and starting to brown on top.

513

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces spaghetti, 1/2 lb ground beef, 1 onion, finely chopped, 16 ounces spaghetti sauce, and more.

Yes, Cheesy Spaghetti Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Spaghetti Bake

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