Cheesy Scalloped Potatoes and Carrots — Seafood recipe

Cheesy Scalloped Potatoes and Carrots

Eats Now Editorial Team  · 454 kcal  · Seafood

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Try this homemade Cheesy Scalloped Potatoes and Carrots recipe the whole family will love. Made with white potatoes, onions, carrots and butter. Easy st…

This Cheesy Scalloped Potatoes and Carrots relies on simple, everyday ingredients such as butter or margarine, flour, black pepper and ground red pepper (cayenne). It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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