How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Scalloped Potatoes?

You need 10 ingredients. The key ingredients include: 6 - 7 potatoes, peeled and sliced, 1 can Cream of Mushroom soup (I use Cream of Celery), 1 can Cream of Chicken soup, 1 soup can of milk or water, and more.

Is Cheesy Scalloped Potatoes suitable as seafood?

Yes, Cheesy Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheesy Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Scalloped Potatoes Recipe

Name: Cheesy Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 - 7 potatoes, peeled and sliced; 1 can Cream of Mushroom soup (I use Cream of Celery); 1 can Cream of Chicken soup; 1 soup can of milk or water; 1 cup grated cheddar cheese; 2 tablespoons margarine; 1 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon seasoned salt; 1/2 teaspoon garlic powder

Cheesy Scalloped Potatoes

Eats Now Editorial Team · 432 kcal · Seafood

Cheesy Scalloped Potatoes – a delicious recipe with potatoes, Cream of Mushroom soup, Cream of Chicken soup, milk, cheddar cheese, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cheesy Scalloped Potatoes

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