Cheesy Sauced Cauliflower Recipe

Name: Cheesy Sauced Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices side bacon, coarsely chopped; ⅓ cup finely chopped green onion; 2 tablespoons all-purpose flour; 1 ½ cups milk; 1 ½ cups grated cheddar cheese; 1 ½ cups grated gouda cheese; 1 large head cauliflower, separated into flowerets; salt and pepper; ¾ cup soft breadcrumbs; ¼ cup grated parmesan cheese; 1 tablespoon butter, melted

Servings: persons

4 slices side bacon, coarsely chopped
⅓ cup finely chopped green onion
2 tablespoons all-purpose flour
1 ½ cups milk
1 ½ cups grated cheddar cheese
1 ½ cups grated gouda cheese
1 large head cauliflower, separated into flowerets
salt and pepper
¾ cup soft breadcrumbs
¼ cup grated parmesan cheese
1 tablespoon butter, melted

1
Cook bacon in medium saucepan until crisp.
2
Drain bacon, reserving drippings.
3
Finely chop bacon; set aside.
4
Cook green onions in reserved drippings until tender.
5
Blend in flour; gradually stir in milk.
6
Cook and stir over medium-high heat until mixture boils and thickens.
7
Remove from heat.
8
Stir in cheddar and gouda cheeses until melted.
9
Add salt and pepper to taste.
10
Cover and keep sauce warm.
11
Combine bread crumbs, parmesan cheese, cooked bacon and butter.
12
Set aside.
13
Cook cauliflower in boiling, salted water until just tender.
14
Drain and place in 2-quart shallow baking dish.
15
Pour cheese sauce over cauliflower and sprinkle with bread crumb mixture.
16
Broil until topping is golden brown and crispy.
17
Serve immediately.

719

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 slices side bacon, coarsely chopped, ⅓ cup finely chopped green onion, 2 tablespoons all-purpose flour, 1 ½ cups milk, and more.

Yes, Cheesy Sauced Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Sauced Cauliflower

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